The Perfect Cuppa A robust blend of quality black leaves, hearty enough to make any Brit smile. Savory mixture of China, India, Ceylon and Kenya leaves is great with a splash of milk. Tea Origin: China, India, Sri Lanka, and Kenya Tea Leaves: Black Caffeine: Black, or fully fermented, tea produces about one-one-half the caffeine found in a comparably sized cup of coffee. Tasting Notes: This is no mass-market blend, but a robust mixture of select teas that sets new taste standard for this classic beverage. Preparation & Serving: Brew one level teaspoon of leaves or one tea bag per cup for two to four minutes. Excellent with a bit of milk. Interesting Tea Information: This blend is our version of the popular blend called “English Breakfast” which is a name tea marketers created to describe Britain’s popular morning blend. Usually this blend has a substantial amount of China teas as opposed to “Irish Breakfast” which has dominance of India teas. Republic of Tea: The leading purveyor of fine teas, the Tea from the Republic of Tea is made to enrich peoples lives through the experience of fine tea to assist in creating a life of health, balance, and well-being. The Republic uses the finest herbs in the world: respected for their unsurpassed quality, unequaled product selection, service, creativity, and presentation. Brand: Republic of Tea British Breakfast Bulk (250 Tea Bags)

Order x$29.50 of British Breakfast Bulk (250 Tea Bags)