The Incas named it the Giver of Life and used it for centuries as their primary medicine. Species: Tabebuli impetiginosa, Tabebuia Heptaphylla Pau D Arco has been useful in treating: Anticandidal Antiviral Antibacterial Anti-inflammatory Cancer Viral infection Bacterial infection Fever-reducer Venereal and rheumatic disorders skin disorders, especially eczema, herpes and the mange. PAU DARCO is a natural grown herb that is derived from the inner bark of the Tabebuia Avellanedae or Tabebuia Impetiginosa (Taheebo) tree grown in South America. Pau dArco Tea has been used for many centuries by the Indio tribes of South America. The ancient Incas and Aztecs were probably the first to be familiar with the herbs healing powers. Stories abound telling of its miraculous curing powers. The Incan Lapacho Co. extract is made from the inner barks of Plantation Grown Purple Lapacho trees found on or near the ancient Inca Trail. Yale University botanically classifies it as a Lapacho and while it grows all over South America, the incas found the best variety at the end of legedary Inca Trail in northern Argentina. Argentines call it Lapacho Colorado, the Purple Lapacho due to its lavender flowers. Throughout South America the Lapachos, the worlds 2nd hardest trees have various common names depending on their country of origin. In Bolivia the locals call them Taheebos, in Brazil the general public calls them Pau d Arcos. However, in Brazil the general public calls them Pau d Arcos. However, Brazils Pau d Arcos were not used by the ancient Incas. They grow over 2000 miles away from the Incan capital in Brazils central Amazon. PAU DARCO TEA, has shown that it may hold the secret for the successful treatment of cancer and other diseases. There has been widely published article on Pau dArco that whole Lapacho has produced clinical anti-cancer effects without side effects. Over the last 15 years there have been many reports and testimonials from terminal cancer victims relating their miraculous cures of this deadly disease. Testimonials: 1. A physician in Brazil, about 1960, after hearing a tale of its miraculous curative powers, used lapacho to treat his brother who was lying in a Santo Andre, Brazil hospital, dying of cancer. His brother recovered, and the physician, Dr. Orlando dei Santi, began to use the herb to treat other cancer patients at the hospital. Other physicians joined the team, and after a few months, several case histories of cures were recorded. In the typical case, pain disappeared rapidly and sometimes complete remission was achieved in as little as four weeks. This is three testimonials taken from an old publication called Pau dArco written by Louise Tenney which has been widely disseminated. Roger DeLong: El Cariso Village, California This is my personal experience... 2. In early 2000 I became concerned about a sore between my eyes, on the bridge of my nose. The small sore did not heal for over two months and I started to worry. I went to the Cancer Clinic in Las Vegas and a biopsy was performed. The diagnosis was a malignant basal cell carcinoma (skin cancer). I wasnt drinking the Pau dArco tea at the time because I thought that I was immune to cancer. There had been no history of anyone in my genetic line having cancer. I was wrong! I immediately started drinking 3-4 glasses of Pau dArco tea every day. The cancer disappeared in exactly two months. I now drink two glasses of the tea each day as a preventative. I have never felt healthier and have no fear of the cancer returning. 3. A man in Florida who has used the herb, Pau dArco, for several months. He was diagnosed as having prostate cancer and had suffered with it for over a year. He told me that he used the herb for thirteen days and noticed a feeling of well-being, but when he really noticed the benefits of the herb was when he stopped eating white sugar products and started taking vitamins and minerals along with his tea. It was then only fifteen days that he really noticed a change in his health. When I spoke to him in March, 1982 he told me that he was told by his doctors that his cancer is completely gone. 4. A man from Illinois had suffered from a gum disease called Pyorrhea which caused him a great deal of pain that usually developed into an abscess which meant a trip to the dentist where he lanced and drained the abscess and put him on antibiotics. He was really worried because Pyorrhea ends up in loose teeth which usually ends up having to pull the teeth. This man came across Pau dArco in November, 1981 and after using it for twenty-four hours found amazing results. The pain subsided, the swelling went down and the pus pocket was gone. He was then convinced of the value of Pau dArco and was no doubt thrilled to have been able to save his teeth. The Incas secret is out. Know what they knew. Drink from the true Pau d Arco tree, the Incan Purple Lapahco. INSTRUCTIONS: Maximum usage: Mix 1 capfull to 1 cup of water and drink 4 cups daily. Moderate usage: 2 cups daily. Mimimum usage: 1 cup daily. Plantation Grown The barks contained within this package were taken from Purple Lapacho trees grwoing on or near the acient Inca Trail. Food Supplement A 100% quality control governing all Inner bark selection is guaranteed. 16% Alcohol. Brand: Incan Lapacho Co. Incan La Pacho Pau D Arco Extract, 100% Natural Herbal - 4 oz.

Order x$24.95 of Incan La Pacho Pau D Arco Extract, 100% Natural Herbal - 4 oz.

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